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오뚜기 사골곰탕 500g(OTG Beef Marrow Soup 500g)

오뚜기 사골곰탕 500g(OTG Beef Marrow Soup 500g)

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#곰탕

Product Features

  • This product is made with 100% beef bone marrow, delivering a rich and deep flavor.
  • Free from additives, it uses traditional slow-cooked methods to extract the best flavor from the bones.
  • Versatile in use; perfect for soups, stews, or as a base for various Korean dishes such as gomtang, doenjang jjigae, or miyeokguk.

Instructions

Stovetop:

  • Pour the broth into a pot and boil for 3 to 4 minutes.

Microwave (700W):

  • Pour the broth into a microwave-safe bowl and heat for 5 minutes. Adjust time for higher wattage microwaves.

Boiled Water Method:

  • Boil water separately, then pour over the broth in a bowl.
  • Stir and wait 5 minutes before serving.

Precautions

Storage

  • Keep refrigerated at 0-10°C after opening.
  • Once opened, consume quickly to ensure freshness.

Caution

  • White substances inside the product are natural ingredients from the bones and are safe to consume.
  • Handle hot broth carefully to avoid burns.
  • Do not store opened products at room temperature for an extended period.

Allergen Information

  • Contains Soy, Mollusc.

Ingredients

Water, Beef Bone Extract, Garlic Extract, Salt, Umami Seasoning (Mollusc), Black Pepper Seasoning (Soy, Mollusc)

  • Contains Soy, Mollusc.

Nutritional Information

Per 100g:

  • Energy: 49 kJ (12 kcal)
  • Protein: 1.4 g
  • Fat: 0.6 g
  • Saturated: 0.3 g
  • Carbohydrate: 0.2 g
  • Sugars: 0.0 g
  • Sodium: 230.0 mg

The ratio to the daily nutritional content threshold is based on 8,368 kJ (2,000 Kcal), so it may vary depending on the individual's required calories.

Importer Information

Corean Food Corporation Pty. Ltd.
• Address: U1, 5 Baling Street, Cockburn Central, WA 6164, Australia
• Tel: +61 8 9417 2629
• Fax: +61 8 9417 2053