송학 평양냉면 1kg(SH Frozen Cold Noodle 1kg)

Cooking

1. After opening the package, take out the chilled noodles and tear them apart by hand into small portions.
2. Boil the noodles in water and strain them just before it starts boiling again.
3. Rinse the noodles in cold water 2-3 times and set them aside.
4. You can pour cool broth over the noodles or mix them with seasoning sauce and enjoy.
5. Adding ingredients like cucumber, carrot, boiled egg, and sesame seeds will enhance the flavor.

Wheat Flour, Wheat Starch, Mixed Buckwheat (Roasted Buckwheat Powder, Wheat Flour), Cooking Wine, Salt, ADCA, Oyster Shell Powder, Acetylated Distarch Adipate Starch, Cellulose Powder

• Contains Wheat, Gluten, Mollusc

Per 100g:

• Energy: 1015kJ
• Protein: 4.5g
• Total Fat: 0.95g
• Saturated: 0.85g
• Carbohydrate, total: 54g
• Sugar: 0.5g
• Dietary Fiber: 0g
• Sodium: 245mg

Corean Food Corporation Pty. Ltd.
• Address: U1, 5 Baling Street, Cockburn Central, WA 6164, Australia
• Tel: +61 8 9417 2629
• Fax: +61 8 9417 2053