CJ 순살 양념치킨 550G(CJ K-Fried Chicken Sweet & Spicy Sauce)

Air Fry:

1. Place the frozen chicken in the air fryer tray without stacking (single layer only).
2. Cook at 180°C for 14 minutes; shake once after 7 minutes.
3. Cooking time may vary by air fryer. For extra crispiness, cook 1–2 minutes longer or spray oil to coat the chicken.

Fan-Forced Oven:

1. Preheat the oven to 200°C (fan-forced).
2. Place the frozen chicken on a lightly greased oven tray and cook for approximately 20 minutes.
3. Cooking time may vary by oven. For extra crispiness, cook 1–2 minutes longer or spray oil to coat the chicken.

Sauce Preparation:

1. While the chicken is cooking, place the sauce sachets in a bowl of hot water for 5–8 minutes to defrost.
2. Once the chicken is cooked, drizzle the sauce over the pieces and toss to coat.
3. Do not use a microwave for both the chicken and the sauce.

Cautions

• Do not microwave chicken or sauce sachets.

Storage

• Keep frozen until ready to use.

Fried Chicken (78%): Chicken Thigh, Water, Batter Mix (Wheat Flour, Starch Mix, Stabilisers (1451, 1422), Salt, Sugar, Raising Agents (500, 450, 341, 575), Flavour Enhancer (621), Trehalose, Soybean Protein, Spice Mix, Emulsifier (471), Oleoresin Garlic, Chili Extract), Canola Oil, Wheat Flour, Corn Starch, Sugar, Pea Protein, Salt, Onion Powder, Black Pepper Powder, Garlic Powder, Flavour Enhancer (621), Ginger Powder. Sweet Spicy Sauce (22%): Water, Sugar, Tomato Ketchup, High Fructose Corn Syrup, Korean Red Pepper Paste (Wheat, Soy), Soy Sauce (Soy, Wheat), Garlic, Spirits, Natural Flavouring, Thickener (1422), Acidity Regulator (330), Thickener (415), Black Pepper, Cinnamon Powder.

• Contains Wheat, Gluten, Soy

Per 100g:

• Energy: 1,140kJ (271Kcal)
• Protein: 10.4g
• Fat: 12.8g
• Saturated: 1.7g
• Carbohydrate: 16.6g
• Sugars: 9.8g
• Sodium: 412mg

KFBW Pty Ltd
• Address: 117 Dowd street, Welshpool, WA 6106, Australia
• Tel: +61 8 9451 8453