오뚜기 참깨라면 멀티 115G*5(OTG Sesame Ramen EX 115G*5)[MULTI]
오뚜기 참깨라면 멀티 115G*5(OTG Sesame Ramen EX 115G*5)[MULTI]
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Instructions
- Boil 500 ml (2 and 1/2 cups) of water.
- Add the powdered soup and egg block, then the noodles. Boil for an additional 4 minutes.
- After cooking, add the milk powder and stir well before serving.
Precautions
Ingredients
Wheat Flour, Modified Starch (Potato, Tapioca), Palm Oil, Salt, Wheat Gluten, Egg Block (Egg, Sesame, Green Onion), Potato Starch, Glucose, Beef Stock (Beef Extract, Soy Sauce, Dextrin, Salt), Soy Sauce (Soybean, Wheat), Hydrolyzed Vegetable Protein (Soybean, Wheat), Red Pepper Flavor Oil (Soybean Oil, Red Pepper), Red Pepper Seasoning (Red Pepper, Garlic, Salt, Soy Sauce), Sesame Oil, Red Pepper, Corn Starch, Soybean Oil, Emulsified Oil (Oligosaccharide, Soybean Oil, Tocopherol, Lecithin, Mono and Diglycerides of Fatty Acids), Soy Sauce Seasoning (Soy Sauce, Salt, Onion), Kelp Extract (Kelp, Salt, Glucose), Sugar, Acidity Regulators (Sodium Carbonate, Sodium Tripolyphosphate, Sodium Acid Pyrophosphate, Calcium Carbonate, Potassium Polyphosphate), Garlic, Sesame, Dried Green Onion, Corn Flour, Garlic Extract, Black Pepper, Disodium Inosinate, Disodium Guanylate, Beef Bone Broth (Beef Bone Extract, Salt, Garlic, Soy Sauce), Vegetable (Garlic, Dextrin, Onion), Garlic Seasoning (Garlic, Dextrin, Mushroom, Salt), Dried Seaweed, Chili Extract, Dried Laver, Riboflavin, Green Tea Extract
Powdered
- Contains: Milk, Egg, Wheat, Soybean, Sesame.
- May contain Fish, Crustaceans, Tree Nuts, Peanuts.
PRODUCT OF KOREA
Nutritional Information
Per serving (115g):
- Energy: 1,720 kJ (470 kcal)
- Protein: 11.0 g
- Fat: 17.0 g
- Saturated: 8.1 g
- Carbohydrate: 73.0 g
- Sugars: 3.0 g
- Sodium: 1,790 mg
The ratio to the daily nutritional content threshold is based on 8,368 kJ (2,000 Kcal), so it may vary depending on the individual's required calories.
Importer Information
Corean Food Corporation Pty. Ltd.
• Address: U1, 5 Baling Street, Cockburn Central, WA 6164, Australia
• Tel: +61 8 9417 2629
• Fax: +61 8 9417 2053