오뚜기 단호박죽 수출용 285G(OTG Pumpkin Porridge (EX) 285G)

Using a Microwave:

• Completely remove the sealing inside.
• Cover the plastic lid again and microwave for 2 minutes. (700W 2 min, 1000W 1.5 min)

Using Boiling water:

• Do not remove the sealing inside.
• Heat up for 8 minutes.

Storage

• Store in a cool, dry place away from direct sunlight.
• Avoid freezing, as the product may become damaged below 0°C.

Caution

• Be cautious of burns due to the high temperature after heating.
• Do not consume if the packaging is damaged.
• Pumpkin seeds or skins might be mixed within, and are safe to consume.

Allergen Information

• Contains wheat, gluten, and egg.
• May contain traces of milk, soy, peanuts, and other tree nuts.

Water

Sweet Pumpkin (China)

Pumpkin (Korean)

Sugar

Rice Ball Cake (Wheat)

Thickener (1422)

Glutinous Rice Flour

Rice Flour (Korean)

Salt

Egg Shell Powder

Stabiliser (1400)

Per 285g serving:

• Energy: 920 kJ (220 kcal)
• Sodium: 610 mg (31%)
• Carbohydrates: 48 g (15%)
• Sugars: 23 g (23%)
• Fat: 1.5 g (3%)
• Trans Fat: 0 g (0%)
• Saturated Fat: 0.5 g (3%)
• Cholesterol: 5 mg (1%)
• Protein: 3 g (5%)

Corean Food Corporation Pty. Ltd.
• Address: U1, 5 Baling Street, Cockburn Central, WA 6164, Australia
• Tel: +61 8 9417 2629
• Fax: +61 8 9417 2053