오뚜기 겨자분 200g(OTG Mustard Powder 200g)

Usage:

• Cold Noodles: Add mustard powder to cold noodle dishes for an extra kick of flavor.
• Marinades: Use it in marinades for seafood, including fish and shrimp, to enhance taste.
• Vegetable Dishes: Add to pickled vegetables or salads for a spicy touch.
• Dressings: Incorporate into salad dressings for an extra layer of flavor.
• Dipping Sauce: Mix into sauces for dipping grilled meats or dumplings.

Instructions:

1. Mixing Ratio: Combine the mustard powder with lukewarm water (30–40°C) in a ratio of approximately 2:3. Stir well to ensure it’s fully mixed.
2. Resting Time: For the best flavor, let the mixture sit for 5-10 minutes after mixing to allow the full mustard taste to develop.
3. Immediate Use: The mixture can be used immediately after preparation due to its quick flavor release.

Storage

• Store in a cool and dry place.
• After use, make sure to seal it tightly to preserve its freshness and potency.

Allergen Information

• May contain soybeans, wheat and beef.

• Mustard (100%) (Canada)

Per 100g Serving:

• Energy: 1,910 kJ (456 kcal)
• Protein: 4 g
• Total Fat: 21 g
• Saturated Fat: 1.5 g
• Carbohydrates: 63 g
• Sugars: 9 g
• Dietary Fibre: 0 g
• Sodium: 20 mg

Corean Food Corporation Pty. Ltd.
• Address: U1, 5 Baling Street, Cockburn Central, WA 6164, Australia
• Tel: +61 8 9417 2629
• Fax: +61 8 9417 2053