팔도 일품 삼선짜장면 멀티(PD SEAFOOD JJAJANG MEN 120G*4)[MULTI]

1. Boil 600 ml of water, then add the noodles and dried flakes. Cook for 4 minutes and 30 seconds.
2. Leave about 8 tablespoons (approximately 40 ml) of water, drain the rest, and then add the powder sauce. Mix well and serve.

Note: Adjust the remaining amount of water according to your preference.

[Noodle]: Enriched Wheat Flour, Potato Starch, Modified Potato Starch, Palm Oil, Emulsified Oil (Sunflower Seed Oil), Emulsifier (322 from Soy), Salt, Wheat Gluten, Onion Extract, Alkaline Agent (501, 500, 339), Vegetable Gum (412), Stabiliser (450), Green Tea Extract
[Soup Base]: Roasted Black Bean Powder, Sugar, Black Soybean Paste (Wheat Flour, Black Soybean, Salt, Corn Syrup), Flavour Enhancer (621, 635), Dried Cabbage, Dried Mussel (Mollusc), Soybean Protein, Colour (150a), Vegetable Extract (Garlic, Onion), Whey Powder (Milk), Thickener (1400), Dried Carrot, Onion Extract, Roasted Onion Powder, Salt, Vegetable Gum (412), Dried Scallop Powder (Mollusc), Dried Shrimp Powder (Crustacean)

• Contains Wheat, Gluten, Soy, Milk, Mollusc, Crustacean
• May contain Egg

MADE IN KOREA

Per Serving (120g):

• Energy: 2092 kJ (500 kcal)
• Protein: 11 g
• Total Fat: 15 g
  Saturated: 8 g
  Trans: 0 g
• Polyunsaturated: 3 g
• Monounsaturated: 4 g
• Cholesterol: 1 mg
• Carbohydrate: 80 g
  Sugar: 7 g
• Sodium: 1010 mg

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• Address: 117 Dowd street, Welshpool, WA 6106, Australia
• Tel: +61 8 9451 8453