수라 모란각 비빔회냉면(3인분)(Sura Cold Noodle(Spicy) 1.14kg(3serving))

1. Add frozen noodles to boiling water and boil for about 3 minutes 30 seconds.
2. When the water is about to boil over, gradually add 50cc of cold water and boil for another 40 seconds.
3. Once the noodles become soft, rinse thoroughly under cold running water 2–3 times and drain in a strainer.
4. Place the noodles in a bowl. Add the spicy sauce, seasoned pollack, and pickled radish.
5. Mix well and enjoy authentic bibim naengmyeon flavor at home.

Cautions

• Be cautious when handling boiling water to avoid burns.
• Consume immediately after preparation for best texture and taste.

Storage

Keep frozen at or below -18°C (0°F).

Noodle:Wheat Flour, Purified Water, Acidity Regulator (Sodium Carbonate, Sodium Bicarbonate), Buckwheat Flour, Salt, Potato Starch, Sweet Potato Starch, Tapioca Starch.
Sauce: Purified Water, Sugar, Soy Sauce, Onion, Dried Red Pepper Powder, Radish, Green Onion, Garlic, Monosodium L-Glutamate, Sesame Oil, Roasted Sesame Seed, Glacial Acetic Acid, Black Pepper Powder.
Seasoned Pollack: Radish, Pollack (Fish), Sugar, Vinegar (Barley), Dried Red Pepper Powder, Sea Salt, Garlic, Sesame Seed, Monosodium L-Glutamate, Sesame Oil, Glacial Acetic Acid, Ginger.
Seasoned Radish: Radish, Purified Water, High Fructose Corn Syrup, Sugar, Salt, Glacial Acetic Acid, Dried Red Pepper Powder, Vinegar (Barley).

• Contains Soy, Wheat, Gluten (Barley, Buckwheat), Fish (Pollack), Sesame
• May contain Egg, Milk, Fish, Molluscs, Shellfish, Crustacean, Gluten Cereals, Tree Nuts, Peanut, Sulphites

MADE IN KOREA

Per 100g:

• Energy: 606 kJ (145 kcal)
• Protein: 5.5 g
• Fat, total: 1.2 g
  - Saturated: 0.1 g
  - Trans Fat: 0.0 g
• Carbohydrate: 32.8 g
  - Sugars: 1.1 g
• Dietary Fibre: 9.6 g
• Sodium: 605 mg

KS Western Australia Pty Ltd
• Address: BLDG3 150Vulcan Rd, Canning Vale, WA 6155, Australia
• Tel: +61 8 9456 3289
• Email: order.kswestau@gmail.com