동원 양반 차돌 된장찌개 460G(DW Beef Brisket Soybean Paste Stew)

1. Pot Cooking: Pour contents into a pot, bring to a boil, and simmer for 30 more seconds. Takes about 4–5 minutes.
2. Microwave: Pour into a microwave-safe container, cover with wrap, and heat for about 3 min 30 sec (700W) or 2 min 30 sec (1000W).
3. Boil-in-Bag: Place unopened pouch in boiling water and heat for about 5 minutes.

Cautions

• Consume immediately after opening.

Storage

• Store in a cool, dry place away from direct sunlight.

Water, Tofu (Soy, Water, Coagulant (Magnesium Chloride)), Emulsifier (Soy Lecithin), Beef 8.1%, Potato, Squash, Soybean Paste 7.05% (Soy, Wheat, Salt), Rice Flour, Mixed Vegetable Concentrate (Onion, Garlic), Milk, Beef Bone Concentrate <1%, Anchovy Extract, Kelp Extract, Red Pepper Powder, Dried Shiitake Mushroom (Lentinula Edodes), Flavour Enhancer (Monosodium Glutamate), Tuna Broth Concentrate 0.2%, Mixed Seasoning (Fish Broth (Yellow Croaker, Largehead Hairtail)), Beef Concentrate Powder <0.1%, Maltodextrin, Sucrose, Salt, Mixed Preparation (Yeast Extract, Dextrin), Sodium Carboxymethylcellulose

• Contains Soy, Wheat, Gluten, Milk, Fish (Anchovy, Tuna, Yellow Croaker, Largehead Hairtail)

MADE IN KOREA

Per 100g:

• Energy: 213.7 kJ
• Protein: 3.5 g
• Total Fat: 1.9 g
• Saturated: 0.4 g
• Trans: 0 g
• Carbohydrate: 4.8 g
• Sugars: 2 g
• Dietary Fibre: 0.4 g
• Sodium: 671.7 mg
• Cholesterol: 3.3 mg

KFBW Pty Ltd
• Address: 117 Dowd street, Welshpool, WA 6106, Australia
• Tel: +61 8 9451 8453